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Explore Academic Plans & Concentrations
Concentrations
Explore by Discipline
- Animal Health/Pre-Vet: Designed for students aiming for careers in veterinary medicine or animal health, this concentration covers animal physiology, disease prevention, and veterinary practices.
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Bioscience & Genetics: This concentration delves into the genetic and biological sciences, offering insights into animal breeding, biotechnology, and the role of genetics in animal production and health.
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Business & Sales: Perfect for those interested in the business side of the animal industry, this concentration focuses on management, finance, and the sales of animal products and services.
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Communications & Marketing: Students learn effective communication and marketing strategies tailored to the agricultural and animal sciences sectors, preparing them for roles in public relations, advertising, and digital media.
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Meat Science: This concentration provides in-depth knowledge of meat production, processing, and quality control, equipping students with skills needed in the meat and food industry.
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Nutrition: Focused on the dietary needs of animals, students explore feed formulation, nutritional requirements, and the impact of nutrition on animal health and productivity.
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Reproduction: Students interested in animal breeding and reproductive technologies will gain expertise in reproductive physiology, genetics, and herd management practices.
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Farm, Feedlot, and Ranch Management: This concentration prepares students for hands-on roles in managing farms, feedlots, and ranches, emphasizing efficient and sustainable animal production systems.
Explore by Specie
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Beef Cattle: Focus on production, management, and nutrition specific to beef cattle.
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Companion Animals: Study the care and management of pets such as dogs and cats, as well as exotic animals.
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Dairy Cattle: Gain expertise in dairy production, herd management, and milk processing.
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Equine: Explore the care, training, and management of horses in various equestrian settings.
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Poultry: Learn about the production and management of poultry species, including chickens and turkeys.
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Sheep & Meat Goat: Study the breeding, nutrition, and management of sheep and meat goats.
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Swine: Focus on the management, production, and health of swine in agricultural systems.